Cinque Terre, Italy is a part of the Ligurian coastline. It is world famous for its five quaint villages Riomaggiore, Manarola, Corniglia, Vernazza, and Monterosso that hug the cliffs. It is also known as the Italian Riviera.
To travel there you need to take a train to Cinque Terre from Genoa and La Spezia. Flights to Cinque Terre are not available. Tourists fly to Genoa and Pisa and travel from there by local trains that run with great regularity. Also Milan has great connections with Monterosso and La Spezia. Some train routes require you to change in Genoa.
Discover the 5 essentials to do in the Cinque Terre
#1 Hiking & Walking
The Cinque Terre offer some of the best hiking trails in Europe. The region is prone to landslides, so be sure to check if a particular trail is open before starting your tour.
- The trail nearest to the water is named “Trail no 2” and is a paved path from Riomaggiore to Manarola.
- There are also two hiking trails between Manarola to Corniglia. The center off Corniglia is reached through a series of zig-zag stairways which can be quite taxing in the noon heat.
- The path from Corniglia to Vernazza is longer and over uneven terrain. Due to this hike takes a few hours.
- The path from Vernazza to Monterosso is steep and requires a plenty of fitness. Also, the oath winds around cliff sides and offers beautiful glimpses of the ocean.
An expert guide can take you around an offer you a guided hike to discover the best of our trails.
The Cinque Terre National Park has unique, amazing trails. Why not picking one of our guided tours with an expert guide and find out the best of the blessed natural spots that make our region so famous?
#2 Swimming and boating
You can enjoy boating around the Cinque Terre departing from all the villages except from Corniglia.
#3 Booking a Wine Experience
The landscape of the Cinque Terre is characterised by terraces of vines, hardily worked by man, with fig trees in a strategic position to give shade in moments of rest and agaves to indicate the boundaries and the outlet for the streets on steep stone stairs.
The most famous wines of the Cinque Terre are the dry white table wine D.O.C. Cinque Terre, and the Schiacchetrà, a precious liqueur wine produced from raisins. Also, the limoncino is very common, obtained from the lemons of the area.
#4 Taking a Pesto or Pasta Class
Take part in a pesto making course at A Pié de Campu in Manarola
or in a fantastic Master Class in La Spezia with Chef Silvia.
#5 Enjoying local cuisine and relax:
The cuisine of the Cinque Terre has reached the present day keeping intact the characteristics of a long tradition. Of course, it includes the pesto, made with basil, oil and grated cheese. Among the different types of pasta, stand out the troffie, of wheat flour or chestnuts, tagliatelle, to be seasoned with mushrooms, cabbage potatoes, beans, and chickpeas. Herbs are a fundamental element of the Cinque Terre cuisine. Therefore vegetable pies are prepared with borage, chard, artichokes, zucchini or potatoes and leeks.
Fish cannot be missed in these seaside villages: stuffed and fried anchovies and the kings of shellfish in the Cinque Terre, the mussels, cooked with a few drops of lemon and a little ‘parsley, or stuffed with tuna, salami, cheese, eggs, marjoram.
Book one or more Cinque Terre Riviera Experiences and get the most of your holiday in the riviera.